Peanut Butter Fudge

J'étais sceptique sur cette idée. Du beurre de cacahuète, du beurre et du sucre ? J'étais quand même curieuse. La recette est très facile à faire. Cependant j'ai quand même mis moitié moins de sucre glace. C'était vraiment trop pour moi de mettre un demi kg dans une pâtisserie.et bien c'est dangereusement délicieux. Mon cerveau en redemande, je suis obligée de me maîtriser

HeLLO PUL fam! Has anyone tried this with sunflower seeds or pistachios? I need to avoid peanuts. Thank you for any feedback.

PUL Team - Jan. 7, 2025, 8:25 p.m.

Hey Marissa! We imagine you could use sunflower seed butter or another nut or seed butter. Just keep in mind that it will alter the taste 🤗

So easy to make and sinfully delicious!

I had someone with a nut allergy at the christmas table, so I substituted the nut butter with biscoff spread. Worked really well and tasted great! Amazing consistency!

Very delicious! I prepared ingredients for 15 squares and put them in chocolate / ice cube molds. More than enough for the two of us so we'll have to share with neighbours and friends :) I used a little less powdered sugar and it was still sweet enough. Once again a very good recipe which I love!

PUL Team - Aug. 11, 2024, 5:09 p.m.

Ooo love the idea of using an ice cube tray, Violet! So happy to hear the Peanut Butter Fudge was a success 🫶✨

violet - Aug. 12, 2024, 6:02 p.m.

Let me rephrase my message because it was gone in two days and no fudges were shared with neighbours or friends 🤣 too good! Next time I'll definitely make a bigger batch!

So tasty ! Made a batch for my children’s teachers and we all loved it

Dangerously tasty! I will definitely make it again, but I’ll scale the recipe down because I literally can’t stop eating it. 🤤

Very....buttery? It's basically butter and peanut butter, with sugar! Doesn't make too much sense to me😅 still very good of course😂

So easy and delicious! I’m freezing mine so I can have a little treat every once in a while! 😊

Super easy and yummy and a hit with everyone!

Would love to try this 😍

Curious if regular sugar would work instead of powdered sugar?

PUL Team - Feb. 14, 2024, 4:44 a.m.

Hey Ruth! We prefer powdered sugar as it offers a smoother texture and it dissolves more easily, we are also not sure if the granulated sugar will set the same as powdered sugar. If you own a food processor at home, you could also make powdered sugar. Add 2 cups of granulated sugar and 2 Tbsp of cornstarch to the food processor and blend until fine. Then measure out the amount of powdered sugar you want to use in the recipe. I hope this helps! 😊

Made this last night abs left in fridge overnight
I adjusted recipe as only had half cup left of peanut butter
No too sweet
Taken me years to eat peanut butter ( hated it when I was little , but re introduced it 10yr ago, I won’t eat it on its own but I will cook or bake with it )
Theses fudge pieces turned out amazing and would make great gifts or after dinner treat with friends

I’m going to swap peanut butter for cashew butter next time as I just know it turn out just as amazing
Almond butter too
Sunflower butter
So many options

frances - Feb. 12, 2024, 9:12 a.m.

And not abs 😂😂😂 does it every time 😂

PUL Team - Feb. 12, 2024, 9:17 p.m.

😅 darn auto-correct - we're so happy that the peanut butter fudge was enjoyed though, Frances. Love all of these substitution ideas as well! Happy baking 🤗

Could I substitute almond butter instead of peanut butter in this recipe? I'm allergic to peanuts

PUL Team - Feb. 10, 2024, 5:50 p.m.

Hey friend! We imagine you could use almond butter or any other nut or seed butter. Just keep in mind that it will alter the taste 😊

frances - Feb. 12, 2024, 9:08 a.m.

Yes , cashew butter would be lovely too

Delicious!