We were inspired to create a vegan snack version of the classic Bounty chocolate bar, also known as a Mounds bar. Coconut and chocolate are two ingredients that go incredibly well together, and when combined with a sweetener, vanilla, and a sprinkle of salt, you'll be left with these delicious bites!
bites
Total
27 min
Prep
17 min
Cool
10 min
Free from
soy
peanut
tree nut
sesame
gluten
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Un délice. Sans gluten, sans four, à refaire autant que possible
Alexandra Khasirdzheva - June 3, 2024, 11:50 p.m.
Mine turned out so dry that they're inedible, but judging by the other reviews I must've done something wrong 😅
PUL Team - June 5, 2024, 12:25 a.m.
Hey Alexandra! In case you used cup measurements, it can help to make sure that the shredded coconut isn't too packed in the cup, but rather, gently spooned into the measuring cup and levelled. This will ensure that not too much coconut is added which can dry out the mixture 😊
Aruna - April 16, 2024, 9:09 p.m.
These are my new favourites! Absolutely love how delicious this version of bounty is. I replaced agave syrup with honey and reduced the quantity of honey.
Louise Magnusson - April 15, 2024, 5:01 p.m.
Wow, addictive chocolate treat. I have to restrain myself to only take 1 bite for fika😂
lotte - March 25, 2024, 6:50 p.m.
Yum! I hadn’t had bountys in years and this does the trick! Also so easy to make, love it
Anaïs - March 21, 2024, 3:12 p.m.
Delicious
Alexis Bushnell - Jan. 3, 2024, 1:47 a.m.
Absolutely love these! So simple and fun to make, and they taste amazing.
Bounty was one of my favorite chocolates before I went vegan and I really missed them after. Can't wait to try this recipe!!
PUL Team - Dec. 2, 2023, 1:09 a.m.
Hope you love it, Japsowin! Let us know how it goes 🤗
Milana Tekueva - Oct. 22, 2023, 12:34 p.m.
Perfect ❤️
Sarah - Oct. 13, 2023, 1:33 a.m.
Delicious!
Christine - June 21, 2023, 12:32 p.m.
These are absolutely devine 😍 I was a bit afraid that something might have gone wrong as they were pretty delicate and oily when I rolled them into little balls, but once chilled they were perfect!
PUL Team - June 21, 2023, 5:53 p.m.
Woohoo! Thanks a bunch, Christine 🙂
Ethna Parker - Feb. 23, 2023, 11:26 p.m.
These are absolutely wonderful. Great tip with the ice cube tray!
What others say
So amazingly delicious! So easy too. ❤️
Un délice. Sans gluten, sans four, à refaire autant que possible
Mine turned out so dry that they're inedible, but judging by the other reviews I must've done something wrong 😅
These are my new favourites! Absolutely love how delicious this version of bounty is. I replaced agave syrup with honey and reduced the quantity of honey.
Wow, addictive chocolate treat. I have to restrain myself to only take 1 bite for fika😂
Yum! I hadn’t had bountys in years and this does the trick! Also so easy to make, love it
Delicious
Absolutely love these! So simple and fun to make, and they taste amazing.
Mercy, this is amazing!
Delicious 😍
Bounty was one of my favorite chocolates before I went vegan and I really missed them after. Can't wait to try this recipe!!
Perfect ❤️
Delicious!
These are absolutely devine 😍
I was a bit afraid that something might have gone wrong as they were pretty delicate and oily when I rolled them into little balls, but once chilled they were perfect!
These are absolutely wonderful. Great tip with the ice cube tray!