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Fruit & Nut Energy Balls

App exclusive

50 min

Snack

10 ingredients or less

Freezer-friendly

No cook

These dense energy balls are a fantastic snack for when you need a quick boost of energy. They're freezer-friendly too so you'll always have a snack at the ready for when you need it.

balls

Total

50 min

Prep

10 min

Soak

10 min

Cool

30 min

Contains

Treenut symbol

tree nut

Free from

Soy symbol

soy

Peanut symbol

peanut

Sesame symbol

sesame

Gluten symbol

gluten

What others say


Reid Wegrecki - Aug. 12, 2024, 5:13 p.m.

One of my fav energy ball recipes!!! I might add the chocolate chips at the end so they end up whole in the final product! I just love the crunch of the chips :)

PUL small logo PUL Team - Aug. 13, 2024, 7:48 p.m.

Such a delicious idea, Reid, so glad that the energy balls were enjoyed!


Lia - June 21, 2024, 10:24 p.m.

Love these for a quick snack!


Anna Tracz - May 23, 2024, 6:49 p.m.

So easy and yummy


Sara - Feb. 19, 2024, 7:32 p.m.

I just made these.
To eat as snacks at work for me and my husband. They are lovely, my husband is especially happy about them

PUL small logo PUL Team - Feb. 19, 2024, 10 p.m.

We're so happy to hear that the fruit and nut balls were enjoyed, Sara, thank you!


Antonina - Jan. 15, 2024, 9:16 p.m.

My standing blender was too weak for the job because the paste is very thick. I used the manual blender and it did well. But I was afraid that the balls would be too dry and added a bit of blended orange. And it ended up too soft :p Still managed to roll them and coat in chia seeds in my case fortunately. I will trust the thickness next time πŸ˜† What options would you recommend to thicken the paste if needed?

PUL small logo PUL Team - Jan. 15, 2024, 11:54 p.m.

Hey Antonina, thanks for taking the time to share your experience with the recipe! We'd actually recommend using a food processor rather than blender if possible. Food processors are better suited for blending semi-solid ingredients, like in this recipe, compared to blenders which are usually designed for liquids. We just don't want you to break your blender! 😜

Stirring in some quick oats, more chopped nuts, and putting the mixture in the fridge to harden a bit would help to thicken the texture 😊

Antonina - Jan. 16, 2024, 11:18 a.m.

Thanks for the thickening advice! After the night in the refrigerator they were perfect, soft but hold shape well 🩷 Using chia also gives a pleasant, non-stick texture. Maybe thickening the paste would work better for taking them out on the summer days but for now it's definitely enough :)

When it comes to the food processor, I just don't have one πŸ˜… but maybe it's time to invest if I want to have more of delicious energy balls 😁

Reid Wegrecki - Aug. 12, 2024, 5:11 p.m.

Definitely get a food processor! If for no other reason than you're missing out on SO many delicious PUL recipes without it! Even with my food processor, I do sometimes have to just do tiny pulses until the ingredients are a bit more chopped before I leave it on to finish the job. I do a lot of 2-5 second pulses, scrape the sides down, repeat πŸ˜‚ but it works!


Eva - Dec. 20, 2023, 4:14 p.m.

Yummy!


visalakshi radhakrishnan - Dec. 9, 2023, 5:38 a.m.

Weekend has started and I am definitely gonna try this today and keep a stock πŸ˜„.


Amanda - Sept. 1, 2023, 6:18 a.m.

Okay I prematurely judged these. I made these and the chocolate peanut butter stuffed date balls. While I do like the chocolate peanut butter ones better still, these are so good! I had tried the base before rolling it in coconut and the warmer temperature made the flavor of the dried fruit super strong which I don’t love. But after rolling in coconut and refrigerating them, they tasted so much better for whatever reason haha. I love both of the date ball recipes. Highly recommend either one. I made two double batches for my last few weeks of pregnancy and look forward to eating them every day!

PUL small logo PUL Team - Sept. 1, 2023, 6:48 p.m.

Yay we're so happy the energy balls are being enjoyed, Amanda! Wishing you and your soon to be little one all the best πŸ’›


t634ros - July 24, 2023, 12:52 a.m.

These are sooo yummy ❣️ The only bad thing is I can’t stop eating them! Amazing!


Shalini - Jan. 21, 2023, 4:54 p.m.

Tasty and kept well in the fridge.