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Cannoli Dip

App exclusive

35 min

Snack

Dessert

10 ingredients or less
This delightful cannoli dip was inspired by the classic Sicilian pastry, but we've given it a modern and vegan twist. Traditionally, cannoli are made with a rich ricotta cheese filling encased in a crispy shell. However, we’ve transformed this dessert into a creamy, dip-able treat that’s perfect for sharing. To veganize the recipe, we swapped out the ricotta for vegan cream cheese, which maintains the rich, creamy texture while keeping the dish dairy-free. Enjoy it with your favourite dippers, like fruit, cookies, or even pieces of cannoli shell, for a delicious and unique take on the beloved Italian dessert.

Servings

Total

35 min

Prep

20 min

Cook

15 min

Contains

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gluten

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soy

Treenut symbol

tree nut

Free from

Peanut symbol

peanut

Sesame symbol

sesame

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What others say

Kristin W - July 5, 2025, 2:13 a.m.

This truly tasted like a cannoli! I made the pastry crackers star shaped for 4th of July. I’ll probably make it for Christmas too with tree shapes. So easy and decadent!

Sara Hakkoum - June 24, 2025, 12:40 p.m.

I haven’t made the crackers yet - but the dip is amazing! I served it with fresh strawberries and everyone loved it! I found it gets thicker after some time in the fridge. Will try it with the crackers next time :)

PUL small logo PUL Team - June 27, 2025, 11:07 p.m.

Aww so thrilled to hear the dip was enjoyed, Sara! Hope you love the crackers as well 🥰