Cinnamon Roll Oatmeal

I love this, it's sooo good!

I just added some stuff:
I'm trying to incorporate more beans because of their blood sugar balancing and nervous system regulating properties, so for 2 servings, I took one can of butter beans and blended them with some of the milk in my food processor and then added that to the oats to cook. I only used a little more cinnamon and vanilla, but not more sugar. This way it was just the perfect sweetness and not too much for breakfast. That leads to a little more liquid though, so I added chia seeds for thickening. And lastly I added a heaped tablespoon of almond butter to the oats as well 👌🏻

PUL Team - Feb. 22, 2025, 12:05 a.m.

This sounds absolutely delicious, Mairi! Love how you’ve made it your own with the butter beans and almond butter for added creaminess and nutrition. Your adjustments for sweetness and thickening sound perfect for a hearty breakfast! 😊

It truly is a dessert for breakfast. A bit too sweet for my liking, but fans of cinnamon buns will love it!

A lovely dessert for breakfast 😋

A perfect cozy cinnamon dream for breakfast 😍

I'd decrease the cream cheese next time, but that's possibly user error since I only had real cream cheese on hand.

This was delicious! I added lemon juice instead of soy milk to the frosting and some fresh blueberrys on top. Absolutely amazing!

Just has this for breakfast… it is delicious. I read the comments before making it and got inspired by some of them to make some changes: I used maple syrup instead of sugar, I added crushed caramelized nuts for textura and a banana for a little fruit… it turned out delicious.

PUL Team - Jan. 4, 2025, 4:36 p.m.

Mmm this sounds incredible, Priscila! Thanks for sharing your experience with the oatmeal 🤩

Love it, love it, love it!!
It really tastes a lot like Cinnamon Rolls which I also love!
Great breakfast if you want to treat yourself to something nice in the morning!

Delightful! I did add two ingredients that really brought the flavours together beautifully:

1. Since my cream cheese was quite thick, I added the juice of a lime to the “frosting” — it really enhanced the taste in my opinion.

2. Before dividing the oatmeal into jars, I finely chopped an apple and put it at the bottom of the jars, then poured the warm oatmeal on top. It was a nice change in texture and reminded me of apple pie.

I imagine some roasted almonds on top could also taste great with this recipe, or you could enjoy it with various fruit (like frozen blueberries that have been warmed up in a pot).

Thank you for this lovely idea! I’ll definitely make it again, and I look forward to trying the refrigerated leftovers tomorrow!

PUL Team - Jan. 3, 2025, 3:08 a.m.

That sounds like a delicious twist, Hannah! The lime in the frosting and the apple at the bottom of the jars are fantastic ideas 😍

This was truely indulgent ✨ highly recommended if you want a festive breakfast!

This was really delicious. I made this for my brother and me today and we really enjoyed it!

Freaking delish. That’s all I gotta say. Will definitely be favouriting this one ❤️

It truly tastes like holidays ♥️🎄🎅 simple and delicious!

This is such an amazing recipe. It is like eating dessert for breaky

Can’t wait to try this one!

hi, when you don't add salt into the ingredients such as in the chocolate chia seed pudding, does that mean salt isn't needed or is it optional for us to do it at our own will?

PUL Team - Nov. 26, 2024, 3:10 p.m.

Hey Nici, when salt isn't listed in a recipe it's not essential, but you’re welcome to add a pinch if you'd like! 😊

swapped cheese with coconut yogurt. it was so delicious!! really does feel like a cinnamon roll 🤤