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Grapefruit Posset

App exclusive

8 hr + 15 min

Dessert

10 ingredients or less
Posset, a velvety custard, is thickened only with cream and an acid, like citrus juice. Grapefruit has a bold, tangy flavour that balances between sweet and intensely bitter, with a refreshing citrus zest. This simple, but elegant, 3-ingredient dessert combines the sweet, zesty notes of grapefruit with the luxurious creaminess of a posset.

Servings

(½ cup per serving)

Total

8 hr + 15 min

Prep

5 min

Cook

10 min

Cool

8 hr

Contains

Soy symbol

soy

Free from

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

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What others say

שקד גלוטמן - Nov. 23, 2025, 12:02 p.m.

Really, reallllly tasty, but the texture was quite runny… what might I have done wrong?

PUL small logo PUL Team - Nov. 23, 2025, 4:41 p.m.

So glad to hear you enjoyed the flavour! If the mixture turned out runny, a couple of things might have happened. The most common cause is that the cream didn’t boil long enough. It needs a full, steady boil for the full 4 minutes so it can reduce slightly and thicken as it chills.

Another possibility is the type of vegan whipping cream. Some brands without a stabilizer don’t set as firmly as others once chilled. In case it helps, we use the is the Alpro brand. If you try it again, giving the cream a strong, bubbling boil and making sure it’s fully refrigerated for the full 8 hours should help it set properly. Hope your next batch turns out silky and spoonable 🧡

שקד גלוטמן - Nov. 24, 2025, 1:23 p.m.

Thanks :)

Dalia Jakubaitytė - Feb. 22, 2025, 2:40 p.m.

My mom said it was the best vegan dessert she tried so far. I wish the texture was a bit thicker, but flavour wise it was amazing

J - Jan. 13, 2025, 3:48 p.m.

Amazing!

Cécile - Jan. 1, 2025, 1:15 p.m.

I served it for New Year eve ( i used Flora brand for the cream) and i tried two versions : pomelo and lemon, we loved it both so much, it's so fresh ( and it's so easy and quick to make) Bonne année !

PUL small logo PUL Team - Jan. 2, 2025, 4:41 p.m.

Mmm sounds lovely, Cécile, wishing you a very happy new year! 🥳