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Vegan Meringue 'Mushrooms'

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3 hr + 40 min

Dessert

10 ingredients or less

Budget-friendly
These vegan meringue mushrooms are the perfect finishing touch for a festive cake like a b没che de No毛l. Light, crisp, and just a little sweet, they look like tiny works of art but are surprisingly simple to make. Shaped and dusted to mimic real mushrooms, they add a whimsical, forest-like charm to your dessert. Whether creating a winter woodland scene or adding a playful detail, these little mushrooms are guaranteed to make any dessert extra special.

mushrooms

Total

3 hr + 40 min

Prep

40 min

Cook

1 hr + 30 min

Rest

1 hr + 30 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

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What others say

Terhi - Dec. 2, 2025, 2:36 a.m.

Oh my goodness, these mushrooms look SO real!! It's amazing what you have created! I have now given myself a challenge to make the Log Cake AND these mushrooms for Christmas. 馃グ

PUL small logo PUL Team - Dec. 2, 2025, 4:30 a.m.

Ahh this made me smile, Terhi, thank you! So glad the recipes caught your eye. We hope you love them 馃グ