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Tangy Carrot Orange Salad

App exclusive

10 min

Salad

Side

10 ingredients or less

No cook

Budget-friendly

This salad was inspired by Middle Eastern and North African ingredients and flavours. It features sweet and tangy orange juice, tart orange blossom water, fresh parsley, and the warm flavours of cinnamon and sumac. Serve this as a flavourful side salad along with your favourite dishes!

Servings

Total

10 min

Prep

10 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

What others say


Claire Whittaker - May 13, 2025, 4:11 p.m.

This was a nice change to coleslaw and very fresh tasting, but I think I agree with previous comments that it felt like it needed an extra something. I ended up adding some pomegranate molasses for a bit of tang and I think that worked.


Aileen - May 1, 2025, 5:39 a.m.

I just juiced some oranges recently. About how much juice should the one orange yield?

PUL small logo PUL Team - May 1, 2025, 2:38 p.m.

Hey Aileen! One medium orange usually yields about ¼ to ⅓ cup of juice, though you can always add more or less to taste. Happy cooking 🤗🧡


Rebekah - April 30, 2025, 2:25 a.m.

I felt that it was missing something, perhaps spice or an extra savory element, more herbs or fats. I mostly just got orange and carrot together, which isn’t a bad pair, but nothing remarkable. Better suited for a smoothie. I probably wouldn’t make this again, fun to try though.

PUL small logo PUL Team - April 30, 2025, 3:02 p.m.

Thanks so much for giving it a try, Rebekah! You're right, this salad's meant to be more delicate and refreshing, but we really appreciate your notes. We'll keep them in mind as we continue to test and improve our recipes. Grateful you gave it a go, and we hope some of our other dishes bring more of that flavour punch you're looking for 🤗


Gabriela - April 19, 2025, 4:21 p.m.

For my taste it was too sweet. So I added some lime juice, more olive oil (for vitamin A) and some chili flakes and pepper.
I served it with the broccoli pesto and tagliatelle .


Shuchita Tripathi - April 18, 2025, 12:02 p.m.

Quick, easy and tasty. Addition of orange is refreshing and unique.