Add all the ingredients to a small food processor* and blend until creamy. Enjoy with nourish bowls, in wraps, in sandwiches, or as a dip!
Notes
* Alternatively, mash the avocados, crush the garlic, and mix the ingredients in a bowl.
Storage
Best to enjoy this sauce as soon as it's made.
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Nutrition per
serving
(¼ cup per serving)
Calories 120 kcal
Total fat
10.1 g
Omega-3
0.1 g
Omega-6
1.1 g
Saturated fat
1.5 g
Trans fat
0.0 g
Cholesterol
0.0 mg
Total carbs
8.8 g
Dietary fiber
5.1 g
Total sugars
1.1 g
Added sugars
0.0 g
Protein
1.7 g
Sodium
90 mg
Iron
0.57 mg
Potassium
366.4 mg
Calcium
18.3 mg
Magnesium
21.9 mg
Zinc
0.49 mg
Copper
0.15 mg
Manganese
0.04 mg
Phosphorus
43.2 mg
Selenium
1 μg
Vitamin A
9 μg RAE
Vitamin B6
0.2 mg
Vitamin B12
0 μg
Vitamin C
14.0 mg
Vitamin D
0 μg
Vitamin E
1.6 mg
Vitamin K
15 μg
Folate
58 μg
Thiamin
0.1 mg
Riboflavin
0.1 mg
Niacin
1.3 mg
Choline
11.0 mg
Nutrition info
Focusing on numbers can harm our relationship with food.
Instead, our philosophy is to Nourish the Cells & the Soul.
For specific nutrition needs due to a medical condition, consult a dietitian or physician.
While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
This is such a simple recipe but it’s soooo good! I didn’t have garlic so I used garlic powder and it came out perfect! The sriracha adds a nice kick! This will be on regular rotation in my home! Thank you for this recipe!
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4 months pul huzzah!this looks yummy 😋 thank:)
This is such a simple recipe but it’s soooo good! I didn’t have garlic so I used garlic powder and it came out perfect! The sriracha adds a nice kick! This will be on regular rotation in my home! Thank you for this recipe!