Happy Orange Carrot Juice

Suggestion to make a collection of skin loving recipes!!

Really good! I swapped passion fruit for 1/2 c frozen pineapple and it was awesome. I didn't even feel the need to strain it and just drank it as-is! I blended just the carrots and water first to avoid clumps and it seemed to work

So delicious!

Hi friends. I can't find passion fruit right now, any suggestions to give it a similar taste?

PUL Team - April 14, 2025, 11:03 p.m.

Hey Jacqui! Two ideas are pineapple or mango for that tropical sweetness and tartness. Adding a little lime juice can help bring in a zesty, tangy kick if you'd like that too 🌞

Jacqui Rosa - April 15, 2025, 7:57 p.m.

I actually just made it with some pineapple and peach lol. It's sifting right now. I think I'll add the lime! I think i added too much water though because it's going they the sifter quickly. Oh well! It's yummy either way

Reply

I added some more water and did not strain which resulted in a nice smoothie.

Added some peach and strawberry, was actually quick, easy and nice !

Haha, I love how you just make a juice without a juicer..xd
I kinda swear by my centrifugeuse- but since few years just use it to use the excess fruits and veggies I wouldn’t have eaten otherwise- lime carrots&apples, navet, or even brocoli, salad and peppers 🫑 if I have too much. Anything goes. Apart from aubergines maybe .
Question, what would happen if I leave the passion seeds, blend them and than strain through a normal seeve? I imagine they’re nutritious !
Still love your idea from the past about a beetroot & grejpfrut juice, it’s tastes amazing ! Thanks

PUL Team - July 2, 2024, 3:43 p.m.

Hi Alice! We typically don't blend passion fruit seeds as we're worried about breaking our blender. You're welcome to leave the seeds in and blend them with a powerful blender to add a slightly gritty texture if you'd like though. Just make sure to strain the mixture well after to remove any tough bits. So glad you enjoyed the beetroot and grapefruit juice idea as well 😊

Reply

Hi team!
I've heard that removing the pulp from fruit juices makes it the same as a traditionally sugary drink in terms of glucose spikes & health benefits, could I get a better understanding of this? Is this a myth?