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Air Fryer Chai Latte Apples

App exclusive

18 min

Snack

Dessert

10 ingredients or less

Imagine a dessert that’s cozy, sweet, and bursting with warm spices. These air fryer chai latte baked apples are just that. They’re soft, tender, and filled with a spiced, crunchy filling inspired by your favourite chai latte. Best of all, they’re easy to make and perfect for chilly days.

Servings

Total

18 min

Prep

10 min

Cook

8 min

Contains

Treenut symbol

tree nut

Swap out

Gluten symbol

gluten

Free from

Soy symbol

soy

Peanut symbol

peanut

Sesame symbol

sesame

What others say


rute - Dec. 27, 2025, 2:33 a.m.

Hello!! Can I do This on the oven?

PUL small logo PUL Team - Dec. 27, 2025, 6:33 p.m.

Heyy Rute, yup, you can use an oven! If you're baking instead, line a baking tray and preheat to the same temperature using the fan setting rather than conventional top–bottom heat. Bake for an additional 6 to 8 minutes, or until golden, keeping a close eye toward the end so they don’t burn.

In case it helps for future air fryer recipes, we list the baking alternatives in the "directions" tab and in grey text within the "Make" feature. Hope you love the recipe if you try it out! ☺️

rute - Dec. 30, 2025, 9:38 p.m.

Oh, sorry, I didn’t see it 😅!! Thank youuu


Janette van Wulfften Palthe - Nov. 6, 2025, 7:41 a.m.

Did you use your recipe for vanilla chai Spiced latte mix for this? Or just a store bought powder?

PUL small logo PUL Team - Nov. 6, 2025, 3:38 p.m.

Hey Janette! We used our own Vanilla Chai Spiced Latte Mix recipe for this one, but you could use a store-bought mix instead if you prefer 😊


Arlene - Oct. 31, 2025, 2:13 p.m.

This isn't a Gluten Free unless you use gluten free cornflakes. Sounds lovely though.

PUL small logo PUL Team - Oct. 31, 2025, 2:47 p.m.

Heyy Arlene! Thanks for flagging this ☺️ most vegan varieties we'd seen are gluten-free. Just in case, we've flagged the ingredient as containing gluten and added a swap suggestion to make it gluten-free 🫶

Arlene - Oct. 31, 2025, 2:55 p.m.

Thank you.