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Black Bean Brownies
App exclusive
30 min
Snack
Dessert
10 ingredients or less
Servings
Total
30 minPrep
10 minCook
20 minSwap out
tree nut
gluten
Free from
soy
peanut
sesame
View on phone
App exclusive
30 min
Snack
Dessert
10 ingredients or less
tree nut
gluten
soy
peanut
sesame
What others say
Wow! The batter was so good I almost ate it all before I even got it into the pan. A half serving of brownies is good right?
Best brownies 😋😋
Delicious! This brownie made me soooo happy 🤩
I rarely bake because I find the process intimidating and messy, but this recipe made me feel like a pro. Delicious! Ate a brownie's worth of batter before actually baking the brownies.
Loved this!! Seriously the best black bean brownie hands down I’ve made. This is now my go to brownie recipe. Almost polished the lot off myself!
The recipe states to store for up to 4 days, but mine absolutely did NOT even make it to day 2 with how decadent fudgy and delicious they were🤣
I was all ready to make this only to discover I only had cannellini beans, and just over a tablespoon of almond butter.
I wanted to make a double batch as well 🫣
So I used the white beans anyway and much less than the almond butter required for the double batch.
I did not double the baking powder after seeing comments elsewhere about that.
It worked out delicious and unless I made a black bean batch to try next to it side by side, I cannot taste the difference! Kids and hubby are happily eating it none the wiser.
I did add an extra tablespoon of cocoa to compensate for colour, though I'm not sure that was necessary.
I also sprinkled with sugar on top as my chocolate was *Very* dark and overall it was not a sweet wet dough at all. The sugar addition is just enough to compensate.
So delicious 😋 I almost ate all the batter before it went in the oven 😂
Once again, this is convincine me to invest in a Magimix. Good brownies.
From a black bean skeptic to a lover— this was a pleasant surprise! One brownie can be incredibly filling, so these can last you a few days. Can’t taste the black beans but you can always add more chocolate chunks if you’re fearful. Blending it well avoids any risk of bean-texture, too.
Sooooo good!! Just the right amount of sweetness and oh so satisfying ♥️
It’s delicious! The walnuts and the almond butter together with the chocolate…ouufff, so good!
I am very pleased that the children are loving this healthy brownie with beans. The texture is rather crumbly; does anyone have tips for improvement?
Delicious!
Hard not to eat the entire dough before baking - can definitely recommend! I just have a gas oven so in case you’re wondering: top rack (as far as it gets from the flame below) full gas, 27 mins :)
Love this recepie! Used 100 grams of dry black beans that I soaked overnight and cooked.
Delicious! I only had peanut butter in the pantry so used that instead and didn’t even taste it. Definitely a keeper!
LOVE this recipe!
I made some of these and tried them out on my sister (my usual guinea-pig haha) after much oohh-ing I revealed they had black beans in them. She was impressed as she should be, they're yummy
Hey,
Can i substitute the rolled oats with old fashioned rolled oats?
Doesn't get very firm, very soft.
They're ok but not as good as the other brownies from PUL.
Oh my! Oh my! These were phenomenal!! I was never really a brownie fan but these were so perfect in every way that they are my go to "treat" now! Just sweet enough and incredibly addictive!
It was delicious, not too sweet but chocolatyyy!
Is it possible to freeze them?
Thanks 😊
Love it, made it for Christmas. Delicious healthy brownie 😃
Can I use chickpeas as a replacement for black beans?
Tried these today and they came out so good!! Can't believe there are black beans in them 🤯🤩
I like the idea of baking brownies with black beans. I've just dates instead of maple syrup ❤️
My new favourite dessert!
So moist, chewy and perfectly sweet! What an amazing brownie with a decent amount of chocolate to satisfy the late afternoon fika cravings
Very tasty and so easy to do! 😍
I just wanted to say that I really really love your recipes and your app. Your recipes are so creative, delicious and thoughtfull and the app is made with so much love and attention to detail! I really respect you for putting so much work and effort into this project, it came out just great! You really inspire me to get into the kitchen, try something new and just have fun cooking. This one is just another great recipe, thank you!
So chewy and delicious!
Omg this brownies are soo delicious!!! I didn’t not expect it to taste this good!
Have been looking for a really good vegan brownie recipe that doesn’t use any oils and can easily be made gluten-free. I was skeptical at first because of the black beans, but these are the BEST BROWNIES I’ve ever had. I would give them 10 stars if I could.
Chocolate forward but not overly sweet. Definitely for people who like fudgy brownies more than cakey brownies.
This was the first time I tried black bean brownies. Had cooked the beans from scratch with just a tiny bit of salt (usually I also add pepper and 2 bay leaves). I was looking for a more whole food plant based leaning recipe that still sounded luxurious and this was what I decided to make. The brownies turned out perfect - moist, rich, chocolatey, sweet (but not in your face sweet), satisfying. And most importantly: Husband and 8 yo loved them. Definitely going on heavy rotation in our house.
My husband (avid brownie lover and non-vegan) LOVED these! I also didn’t tell them there were beans in it until after he tasted it and he was shocked! Pick up Limes, you have done it again!
These are tasty. I did make a few mistakes like I didn’t blend enough so it’s a bit beanie 🤣🤣. I love the flavor and that they are not super sweet. I will make these again. As an aside I am not a baker and was struggling because I didn’t have a 1/8 measuring spoon… I Google and I’m not ashamed. I made it 🤣🤣
They were very good! We had friends over and they couldn’t tell it had beans inside! It was gone very quickly :) also very easy to do!
Not sure what I did wrong- they were dry and not really good. I will have to try again because they look so yummy!
Very nice! Was surprised that you could not tell it was made with beans. And it is fudgy! My husband, after trying a bite, was "oh wow, do we have coffee?" Thank you!
Baked in an 8x8 because that is all I had. Baked for about 16-17 min at the same temp and they are very good!
Loved this recipe! I’ll be coming back to it again and again, taste incredible and so filling!
Whatever makes my husband wolf down beans instead of over-processed sweets is a win in my book - also super tasty, a true gem of post-workout snacks!
This is a yummy chocolatey dessert, I love that it only dirties a food processor and incorporates beans!
This dessert really was a hit! It was extremely easy to make, nutritious and chocolatey. I combined peanut butter with pistachio butter and then added some pecans for extra crunch. I made 14 servings for my research group and in 30 minutes it was all gone. I will definitely try out other recipes and explore the app in more detail.❤️
These made my day 😁
Oh my gosh! These are a major winner! Not gonna lie, my hubby and I made them for breakfast but who’s judging, right?
This is the third recipe of brownie based on beans I ever tried in my life, and finally this one I really liked! very chocolate, you won’t notice much beans taste, great one!
May I substitute black beans with cooked kidney beans?
Put all the wet ingredients into a blender as I didn’t have a food processor and it worked great! Loved it ❤️🫶