Baked Breakfast Sweet Potatoes

Surprisingly good! I’ve never eaten sweet potato as a sweet breakfast so it was really fun to make and a new favorite meal for brunch!

Delicious and filling breakfast! Perfect for the work week! I add a dollop of peanut butter with non-dairy yogurt and chia seeds on top. Found this recipe after deciding I needed to add more fibre to my diet, and I am very impressed! 🍠

PUL Team - Sept. 23, 2024, 9:54 p.m.

Mmm sounds delicious, Alyssa, thanks for taking the time to share your experience with the baked sweet potato 🤗

I have made this recipe for some friends before for brunch and they were so in love. Super interesting twist on a sweet brekkie. Would recommend this one if you want to impress guests 😉

PUL Team - July 21, 2024, 4:42 p.m.

Aw thanks for welcoming us into your brunch and for the lovely recommendation, Lisa! 🫶

The is so simple and so good. I added yogurt and peanut butter on top! Will definitely be making this again 😋

I'm really a savoury breakfast person and have always opted for other recipes in lieu of this one. However, now my husband also has your app 😊 and saw this and made it yesterday. I can't comment on the ease of preparation but the taste is great and we will definitely be making it again in our family. Thank you for introducing the sweet potato and berry combination to us.

PUL Team - April 4, 2024, 3:41 p.m.

Hehe welcome to team savoury, Phillipa 😜 so glad that you and your husband are enjoying the app as well!

love the concept and it works so well! the sweet potato is so versatile and this really highlights that. a hearty and filling meal!

PUL Team - Feb. 8, 2024, 5:22 p.m.

So happy to hear the sweet potato was enjoyed, Poiven!

Very yummmy! I made it and was not sure about the combo but a good breakfast. This if perfect for my healthy carbs and protein for breakfast.

Loved it! Great swap if you are tired of oatmeal. It was comforting, satisfying, and flavorful. The berries really brightened up the sweetness and earthiness of the sweet potato

PUL Team - Dec. 16, 2023, 6:59 a.m.

So happy that the breakfast sweet potato was enjoyed, Jacqueline, thank you! 😊

Definitely not my favorite, also because it doesn't seem to be well balanced when it comes to macronutrients.

PUL Team - Dec. 14, 2023, 7:38 a.m.

Hey there, Anita, sorry you didn't love this one. If you're increasing in adding more protein and healthy fats to the sweet potato you could consider topping it with some nuts, seeds, or Greek yogurt 😊

Simple and surprisingly good!

Just made the Baked Sweet Potato Breakfast…… Sadia, Robin and team;
Another triumph! Thanks…. Added to my favourites. ♥️♥️♥️♥️🙏

PUL Team - Aug. 18, 2023, 7:42 a.m.

Woohoo! So happy to hear, Fiona 😊

I didn’t expect this to be so good! Thank you for my new Sunday’s breakfast🥰