Stuffed Za'atar Sweet Potatoes

This is a much better version of a recipe I started making about 10 years ago. I’ll never make the old one again, thank you! I also added a bit of feta on top and it was delicious.

PUL Team - Oct. 2, 2024, 8:17 p.m.

Yayy so happy to hear that the stuffed sweet potato recipe is being enjoyed, Aurora!

I cooked the sweet potatoes the day before which made for such a quick and easy meal. Great for anyone feeling intimidated / wanting something easy to make!

PUL Team - Aug. 25, 2024, 10:49 p.m.

Yayy so happy to hear that the stuffed sweet potato recipe is being enjoyed, SG, thanks a bunch 🫶

Simple yet delicious 💜

Very good! The only difficult part is piercing the sweet potatoes with a fork. If you stab too deep, it's hard to get it out 😅

PUL Team - March 18, 2024, 8:16 a.m.

Haha that is a very relatable struggle 😂

Super quick and delicious. Great way to use up the half an avocado I had. I used the garlic and lemon houmous recipe from the app too.

PUL Team - March 2, 2024, 4:20 a.m.

So happy to hear, Krystle, thank you!

Straightforward and delicious. I used Yukon gold potatoes because I had those on hand but I know the flavor would be even more amped up with sweet potatoes (next time!)

Very tasty and easy. Made the sweet potato in the microwave. So it was very fast en easy. I didn't have spinach, but used some tomato, wich I baked with the chickpeas.

Absolutely delicious. Will be making frequently! I honestly was unsure about how I’d like the hummus with sweet potato but it was so yummy. This dish is so adaptable and could be made with other flavor profiles to vary it up!
I struggled a bit with the amount of dishes needed to make all of the components, but now that I know what I’m doing I’ll be better prepared to prep components next time.

PUL Team - Jan. 18, 2024, 3:19 a.m.

Hey there, Kristin, thanks a bunch for taking the time to share your experience with the sweet potato 🙌

This recipe is jam packed with flavor and is a very satisfying and filling dinner meal with a small side salad. Love the addition of za’atar to flavor the chickpeas. I also sprinkled some on top of the hummus drizzle.

PUL Team - Jan. 15, 2024, 7:35 p.m.

Yayy we're so happy to hear, Joe! Thanks for the glowing review 🙌

So delicious and easy to make!

The flavours combined with the sweet potato is amazing. It was super easy to make except the first step, the stabbing the potato, if somebody can tell me how to stab them without hurting myself, please do so 😁

PUL Team - Dec. 8, 2023, 4:50 a.m.

We're delighted to hear you enjoyed our flavours, Christina! As for the sweet potato, using a sharp knife with a bit of a rocking motion can help avoid hurting yourself. Happy cooking! 😊

Christina Kuzeva - Dec. 23, 2023, 11:05 a.m.

Thank you, will try next time ☺️

Really good recipe! I like that it could be modified easily. I made it pretty close to the recipe. Only added a bit more zaatar and added lemon to the avocado.

I made this and had the same outside soft/inside hard problem and THEN read the comments! Next time I’ll put more holes in the potato. I didn’t have spinach so I used zucchini and it was delicious! I put the layers in a bowl which was still really good!

PUL Team - Nov. 29, 2023, 2:22 a.m.

Hey Jessica, thank you for sharing your experience with the recipe. We've just updated the instructions to hopefully make them more clear! Glad the Stuffed Za'atar Sweet Potatoes were still enjoyed 🤗

It was delicious. However, I made this recipe for one, my potatoe came out very soft on the outside and still very hard on the inside. It made the potatoe very hard to handle and i simply layered the ingredients on mushed potatoe, which was still delicious and not bad to look at at all. Yet i wonder if there is a way i could avoid this the next time? Do you have any tips?

PUL Team - Nov. 13, 2023, 10:24 p.m.

Hey Hanni, thanks for sharing your experience with the recipe. To avoid a very soft outside and very hard inside next time, try piercing the potato with a fork more times. Be sure the pierces reach further into the potato to help with even cooking 🤗

Hanni - Nov. 15, 2023, 6:38 p.m.

Ah okay, thank you!

This was delicious! I added some cut up tomatoes and red peber for crunch 😋

I really wanted to try this recipe but didn’t have spinach or avocado. So I made sautéed mushrooms and followed all the other parts of the recipe. I made the garlic hummus available on the app too. It turned out so delicious. I ate in 5 minutes. Loved the inspiration!!!!

PUL Team - Oct. 12, 2023, 6:07 p.m.

Yay we're so thrilled to hear, Priscila! Garlic hummus is one of our favourites 😃

Creamy, filling and delicious! ❤️ just loved it!

Delicious, the hummus and avocado really add to the dish!
Easy to make

Really really delicious. It (sorry!) surprised me. Absolutely adding this to our family recipes :)

Really nice and super easy to prep! Will make again!