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Plain Almond Milk

App exclusive

1 hr + 15 min

Drink

Homemade staple

10 ingredients or less

No cook

Budget-friendly
Make your own fresh and creamy almond milk at home! This dairy-free alternative is easy to prepare and perfect for smoothies, pouring over granola, or using in your favourite recipes.

Servings

(1 cup per serving)

Total

1 hr + 15 min

Prep

15 min

Soak

1 hr

Contains

Treenut symbol

tree nut

Free from

Soy symbol

soy

Peanut symbol

peanut

Sesame symbol

sesame

Gluten symbol

gluten

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What others say

Daniela Govoni - Aug. 3, 2025, 9:32 a.m.

So good 😋

Michelle - July 28, 2025, 9:23 a.m.

Hi, could you also make recipes for the other milk kinds? I would especially love oats. Cheers

PUL small logo PUL Team - July 28, 2025, 2:31 p.m.

Hey Michelle! Thanks for the request. Stay tuned for more plant-based milk recipes soon 🫶✨

Mark Gavigan - July 22, 2025, 2:47 a.m.

❤️33333333333

Maria - July 7, 2025, 10:24 p.m.

Do you have an accompanying recipe for the pulp? Would make me so sad to just throw that away... 🫠

PUL small logo PUL Team - July 7, 2025, 11:43 p.m.

Hi there, Maria! We don't have any recipes for the pulp, but we'll add this to our list of future ideas!

In the meantime, you can mix the pulp into oatmeal or overnight oats for added fiber, or blend it into smoothies to make them more filling. It's also lovely stirred into curries to naturally thicken them, or baked into muffins, pancakes, or quick breads. Perhaps you could try using it in homemade veggie burgers or falafel, too 🤗

Maria - July 8, 2025, 10:36 a.m.

Thanks a lot :) no waste synergies are the best!

Ajanta - July 6, 2025, 6:26 p.m.

Loved the recipe

Ajanta - July 6, 2025, 6:26 p.m.

Very useful for vegans !

margarita - July 5, 2025, 10:26 p.m.

For how long can it be stored? I will definitely try this out!!

PUL small logo PUL Team - July 7, 2025, 5:32 p.m.

Hey Margarita, we found it can be stored in an airtight container in the fridge for up to 3 days for the freshest results. Just give it a good shake before enjoying, as natural separation is normal. In case you haven't seen yet and it helps in the future, the storage instructions on the app are in the directions tab and the last slide of the "Make" step-by-step instructions ☺️✨

margarita - July 13, 2025, 8:13 a.m.

I haven’t seen that!! Wow! It really helps!! Thank you for your reply and the great wholesome recipes you are sharing!

Kirsty Gibb - July 5, 2025, 11:52 a.m.

I though you always recommend to use plant milks that are fortified with vitamins and minerals so they are a closer nutritional dupe for the animal kind? Just wondering how this recipe fits with that advice?

PUL small logo PUL Team - July 5, 2025, 5:30 p.m.

Hi there, Kirsty, it's a great question! We still recommend choosing fortified plant milks for everyday use, since they help fill important nutrient gaps. We've heard some feedback about store-bought options not always being accessible or preferred though, so this homemade version was created for a tasty alternative when folks want to make it from scratch. Hope this helps for now 🥰

Kirsty Gibb - July 8, 2025, 8:50 p.m.

Thank you 😊