Berry Crumble Bars

I give this a 5 star rating. The bars are not overly sweet. They are moist, and after a couple of days later they're

were even more delicious.

Excellent! Easy to make and really tasty. We used half berries and half pomegranate (all frozen). Delicious.

My partner who is not generally a berry fan loved these! It was his first choice when he had to take something to work :) thanks for the delicious recipe!

These are absolutely delicious! Not many ingredients and super easy to make :)

This is sooo goodd!! And very easy and fun to make:)

Spectacular. Really easy to make!

Very delicious.

Absolutly delicious and easy to make. Yummy!

Enjoyed making it with both my kids !!! They loved it

Mmmmmmmmm😋
This is a winner!

It is delicious. Especially with that thick layer of berries.
I didn't bake it enough at first, so it was more of a crumble(which was great too).

One of our absolute favorites!
My husband constantly talks about it 😁

Absolutely love this recipe! It is so delicious. I am excited to make a big batch to share with friends

I loved these. They were so easy to make and taste fantastic. There is a perfect balance of flavor to them. I enjoyed them cold just as much warm!

PUL Team - Sept. 21, 2023, 1:09 a.m.

Yay we're so happy that the bars were enjoyed, Connor, thank you! ✨

Very nice as dessert or snack!

My family loved this!! My kids had 3 helpings. It was so delicious!

These were delicious. Even better on Day 2.

These look delicious! Could they be stored frozen?

PUL Team - July 20, 2023, 8:06 a.m.

Hey Jessica, we haven't tested it out but imagine you could in an airtight container for up to 2 months. Let us know if you test it out 😊

Can I use cornflour instead of cornstarch? And instant oats instead of rolling oats?
I’m based in the uk and they’re expensive online. Thanks

PUL Team - July 16, 2023, 6:06 p.m.

Hey there, Sharon, our sincerest thank you for your patience! We haven't tested it out, but imagine you could use cornflour in place of cornstarch. Rolled oats provide a more desirable crumbly texture since they are larger flakes than instant oats, but you could also likely use instant oats for a softer texture. Do let us know if you test out either 🤗

I used 1.5 boxes of fresh strawberries and a 9.5x9.5 inch pan and they came out great! Definitely will make again but will leave in the oven a bit longer to crisp up the top more.

PUL Team - July 14, 2023, 8:15 a.m.

Mmm sounds delicious, Jeana, thank you 🤩

I def didn’t have enough strawberries (I used these instead of raspberries) but I didn’t feel like going to the store for more. With that being said, these turned out so delicious. My top didn’t cook thoroughly even though I added extra time, but it still turned out great 👌🏾

Delicious, my husband has a sweet tooth and this hit the spot for him.