Main image of Cheeze-It Crackers

View on phone

Cheeze-It Crackers

App exclusive

1 hr

Snack

10 ingredients or less
Our vegan Cheeze-It crackers are inspired by the classic childhood snack. Traditionally made from cheese and wheat flour, Cheez-Its are known for their distinctively cheesy flavour and crispy texture. We’ve created a plant-based version that delivers the same delicious, bite-sized crunch. Perfect for snacking on their own, pairing with dips, or adding to a lunchbox for a tasty, dairy-free treat.

Servings

(10 crackers per serving)

Total

1 hr

Prep

30 min

Cook

30 min

Contains

Gluten symbol

gluten

Swap out

Soy symbol

soy

Free from

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Similar recipes

What others say

Evren Summers - Sept. 16, 2025, 6:39 p.m.

These are so good! They really do evoke classic cheez-it flavor while just being better than the original all around. Easy and fun, so nice to have a dry savory snack on hand. I wonder if the dough would roll out well if it’s been frozen?

PUL small logo PUL Team - Sept. 16, 2025, 9:54 p.m.

Heyy Evren, yayy so glad you loved them! We haven't tested the dough frozen, but I think the dough should roll out fine after freezing - maybe just thaw in the fridge a bit first so it’s easier to work with. Let us know how it goes if you try it out 🤗

Marguerite De Valois - Aug. 10, 2025, 7:19 p.m.

Pour moi le rapport travail/résultat n'est pas à la hauteur. Pas de crackers maison pour moi

PUL small logo PUL Team - Aug. 10, 2025, 9:46 p.m.

Aw we're sad to hear this, Marguerite! Our "Crunchy Homemade Nut & Seed Crackers" are a bit simpler in case you're interested 🫶

Nezhlya Kyamil - July 6, 2025, 7:17 p.m.

Made them a few weeks ago, bit forgot to leave a review...sorry 🙈 Soooo delicious snd easy to make. Will def make a double batch next time.
Thanks for another amazing recipe PUL team ❤️❤️❤️

PUL small logo PUL Team - July 6, 2025, 10:08 p.m.

Aww thank YOU, Nezhlya! We're so glad that the crackers were enjoyed 🥰

Dorka - June 2, 2025, 6:10 p.m.

Very delicious! Would probably make a double portion next time so it lasts a bit longer :)

Aileen - June 1, 2025, 2:10 a.m.

Delicious treat and much tastier than the “real” thing!