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Chilled Cucumber & Green Pea Soup

App exclusive

1 hr + 10 min

Soup

No cook

Budget-friendly

This soup is our creative twist on the cold soups, found in several different cuisines worldwide. It's especially close to Bulgarian tarator, which uses yogurt, cucumber, garlic and dill as its main ingredients. Simultaneously, it draws inspiration from Cacik, a refreshing Turkish cold soup typically seasoned with garlic and mint. It's the perfect soup on a warm summer's day.

Servings

Total

1 hr + 10 min

Prep

10 min

Cool

1 hr

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soy

Free from

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peanut

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tree nut

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sesame

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gluten

What others say


Gesa von Hirschheydt - Aug. 17, 2025, 11:47 p.m.

I made this soup 2 days after its recipe came out and made it again today, because the garden is full of cucumbers and I have a new blender... It is so easy to make and super refreshing!!! Thank you for this wonderful summer recipe 🌞🥒🧄🫛🧊

PUL small logo PUL Team - Aug. 18, 2025, 6:45 a.m.

Aww, how exciting to hear about the garden of cucumber, and the new blender! Happy cooking, Gesa 🙌


Julia - Aug. 11, 2025, 3:03 p.m.

Very refreshing yet filling. Perfect recipe for hot summer days since no cooking is required!


Christina - Aug. 4, 2025, 9:04 a.m.

Omg I used to eat bulgarian tarator in my childhood, then when I went vegan started using soy yoghurt. But haven't thought about for a while, thanks for reminding me, I will definitely be making this new twist! Thank you for this new recipe!! 💖😊

PUL small logo PUL Team - Aug. 4, 2025, 4:32 p.m.

Aww thanks for sharing your personal connection, Christina! Hope you love the recipe 🥰