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Sweet & Spicy Mango Tofu Bowls
This refreshing hearty bowl is the kind of dish that makes you feel as good as it tastes! Fluffy brown rice serves as the base, topped with saucy tofu coated in a tangy soy-tamarind glaze, sweet mango chunks, and vibrant green pops from edamame and scallions.Servings
Total
35 minPrep
15 minCook
20 minContains
soy
sesame
Swap out
gluten
Free from
peanut
tree nut
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Really nice tastes and sauces. Mango goes lovely. I’m not the biggest fan of tofu and don’t find the tofu disguised enough for me in this recipe. I might try changing up the tofu for a different vegan protein.
This is so delicious the sauce is amazing
Banger! Looks great, tastes great, easy to make. Perfect use for left over mango.
This was the favorit dish from my boyfriend! I added more saisonal vegetables to the tofu and switched ananas with mango and it was sooooo delicious! Love the different flavors. Can t live without this App anymore!!!! Thank you sooo much!