We love the balance of savoury and sweet, and this sandwich delivers on both. The mix of fresh tomatoes, and grilled pineapple makes the sandwich super juicy, while smoked tofu adds a satisfying depth and boost of protein. With its melty cheese and fresh basil, this sandwich has all the flavours of a Hawaiian pizza - comforting, bold, and irresistibly tasty.
Servings
Total
40 min
Prep
15 min
Cook
25 min
Contains
soy
Swap out
gluten
Free from
peanut
tree nut
sesame
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This ended up being an absolute flavor BOMB that I was not expectingđ€Ł At first I wondered if it was too many flavors haha but overall it was really good!! I marinated my own smoked tofu for 36 hours which was delicious. And I was fortunate to have an extremely sweet pineapple. I also made the sweet chili sauce suggested and it was a nice addition! Definitely not necessary to boost flavor but if you like a spicy sweet and tangy flavor, itâs good with it. I did not have ciabatta so I used English muffins which I felt were similar. It felt like a Hawaiian pizza âspamâ breakfast sandwich haha. Really good! Iâd make it again but honestly if your pizza sauce and pineapple are extremely flavorful, the smoked tofu might be an unnecessary step. But if you canât find very ripe pineapple or your sauce is more bland, a strongly flavored tofu would balance that. I had all three so it packed a punchđ. A great recipe if you dislike tofu and want to learn to enjoy it.
PUL Team - Aug. 4, 2025, 2:10 a.m.
Mmm looove this breakdown, Amanda! It sounds like you nailed the balance... and agreed, the combo of juicy pineapple, bold sauce, and smoky tofu totally brings a flavour punch đ€€
C Bate - July 30, 2025, 9:48 p.m.
100% having this again! I'd probably double the filling next time around. So. SO flavourful and yummy!
Cassiopeia's Moon - July 28, 2025, 11:35 a.m.
A prefect, simple lunch for when working from home. The quick prepping and cooking provided a nice (an not too long) break in the middle of the day, before again being seated in front of the computer đ
What others say
This ended up being an absolute flavor BOMB that I was not expectingđ€Ł At first I wondered if it was too many flavors haha but overall it was really good!! I marinated my own smoked tofu for 36 hours which was delicious. And I was fortunate to have an extremely sweet pineapple. I also made the sweet chili sauce suggested and it was a nice addition! Definitely not necessary to boost flavor but if you like a spicy sweet and tangy flavor, itâs good with it. I did not have ciabatta so I used English muffins which I felt were similar. It felt like a Hawaiian pizza âspamâ breakfast sandwich haha. Really good! Iâd make it again but honestly if your pizza sauce and pineapple are extremely flavorful, the smoked tofu might be an unnecessary step. But if you canât find very ripe pineapple or your sauce is more bland, a strongly flavored tofu would balance that. I had all three so it packed a punchđ. A great recipe if you dislike tofu and want to learn to enjoy it.
100% having this again!
I'd probably double the filling next time around.
So. SO flavourful and yummy!
A prefect, simple lunch for when working from home. The quick prepping and cooking provided a nice (an not too long) break in the middle of the day, before again being seated in front of the computer đ