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Potato & Pea Salad

App exclusive

35 min

Main

Salad

Side

10 ingredients or less

This salad harmonizes heartiness and freshness flawlessly. It combines tender halved baby potatoes, crisp green beans, and sweet peas with the sharp bite of thinly sliced radishes and the soft, buttery texture of lamb’s lettuce. The dressing adds a unique twist, featuring chopped pickled pearl onions and a splash of their brining juice for a tangy kick.

Servings

Total

35 min

Prep

15 min

Cook

20 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

What others say


Haley Tatalovich - March 21, 2025, 3:28 a.m.

I made this for dinner tonight and it was delicious! We ran out of Dijon mustard so we supplemented the rest with ground mustard seed and it was still pretty delicious. Also didn’t have pickled onions so we used pickles instead. This feels more like a Russian style meal and it is VERY filling in the best way.

PUL small logo PUL Team - March 21, 2025, 3:20 p.m.

Thanks a bunch for sharing your experience with the potato and pea salad, Haley! So glad it was enjoyed with the modifications 🤗


Adrienne - March 19, 2025, 2:29 p.m.

I made this for dinner with some drop biscuits, and it was really tasty! I did make a few modifications: I don’t like onions, so I used pickles instead, and I added a few grilled green olives and the oil they come in, which gave it a slight smoky taste that was so tasty! Next time I would 1.5 the dressing recipe, so it better covers the lettuce.

PUL small logo PUL Team - March 19, 2025, 2:51 p.m.

Thanks a bunch for sharing your experience with the recipe, Adrienne!


Laura - Feb. 21, 2025, 12:42 p.m.

My boyfriend just made this for me. Very delicious! So far we've loved every single PUL recipe that we tried 😊


Chrysiida - Feb. 1, 2025, 3:41 p.m.

Super easy, super healthy, super delicious! Plus it doesn't require a lot of ingredients, so it also cheap to make!