These delectable clusters are sweet and infused with a hint of warm cardamom. It's perfect for breakfast or snacking on the go. Toasted almonds combined with oats and puffed quinoa, coated in a sweet and sticky syrup, create satisfying clusters that pair beautifully with plant milk, yogurt, or can be enjoyed straight from the jar.
Servings
(½ cup per serving)
Total
30 min
Prep
10 min
Cook
20 min
Contains
tree nut
Swap out
gluten
Free from
soy
peanut
sesame
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What others say
Love it!! The texture is so different from usual, amazing!! 🤩 One of my top 3 granolas 😋