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Cranberry Glazed Roasted Sweet Potatoes

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40 min

Side

10 ingredients or less
Festive and comforting, these cinnamon-spiced roasted sweet potatoes are soft and buttery, with a hint of cayenne for a gentle warmth. Balanced with the sweetness and tartness of cranberries, they’re the perfect side for holiday gatherings.

Servings

Total

40 min

Prep

10 min

Cook

30 min

Free from

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soy

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peanut

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tree nut

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sesame

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gluten

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What others say

Kate G - Dec. 9, 2024, 6:01 p.m.

So easy and delicious! I threw a red onion in with the sweet potatoes and used grapefruit juice instead of orange juice and it came out soooo yummy!

Caro - Dec. 2, 2024, 12:04 p.m.

I wasn't convinced by the cinnamon when I tasted the sweet potatoes out of the oven, but the flavors mixed beautifully with the cranberry glaze! A great side dish for holiday meals.

PUL small logo PUL Team - Dec. 2, 2024, 4:30 p.m.

Yay we're so happy to hear that the recipe was enjoyed, Caro, thank you 🥰