Taktouka is a Moroccan dip made with roasted green peppers, juicy tomatoes, and bold spices. It captures the essence of Moroccan cuisine in one dish and works great as an appetizer or a flavourful side. You can enjoy it hot or cold, and it's sure to impress— especially when served with freshly baked bread!
Servings
(¼ cup per serving)
Total
55 min
Prep
10 min
Cook
45 min
Free from
soy
peanut
tree nut
sesame
gluten
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What others say
Definitely nice but the amount of hands on time and the hour of expensive electricity doesn’t seem worth the end result, nice as it is.