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Cauliflower Miso Soup
The true star of this vegan cauliflower soup is the incredible cauliflower-miso topping! This addition not only brings a satisfying texture but also adds an abundance of umami goodness to the blender soup recipe, so you definitely don’t want to skip it. It’s a rich and savoury roasted cauliflower soup perfect for chilly days and makes for a hearty, anti-inflammatory meal.Servings
Total
45 minPrep
15 minCook
30 minContains
soy
sesame
Swap out
gluten
Free from
peanut
tree nut
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Really enjoyed this!
This one’s a real winner! The miso and spices round out the vegetal flavor from all the veggies. My husband and I ate this for 3 days and weren’t tired of it, it reheats really well too.
Well balanced, warming soup :)
delicious!!!!! so good with the topping.
Very yummy even without the miso which I didn’t have
Really flavorful - don’t skip the crispy topping!
Delicious 🥰
Made it for the first time tonight. Blended in a vitamix. Croutons were a fantastic addition! So good!
I make this every two weeks! It has become a true staple❤️
Delicious. Did everything according to directions. I don't have immersion blender, so I used potato masher and I actually really liked the texture of it 😋
Lovely way to eat cauliflower. Not bland at all! Pleasant creamy texture without potatoes or starchy ingredients. The topping adds a nice touch and makes it more interesting (I left out the breadcrumbs and did not miss them). I doubt the leftovers will stay in the fridge for 3 days...
Loved it!
Mmmmmm this is lovely
Delicious and filling! Didn’t do the topping because didn’t have ingredients. Topped with lemon juice and chili oil to give brightness and zing!
I love smooth vegetable soups, and this one is so flavourful and filling. Great way of using miso paste
This is my new favourite soup. The flavour is SO SO GOOD! I used all the cauliflower including the leaves, subbed one of the stock cubes for a mushroom one, and used the air frier and less oil for the topping. I will 100% be making this again 😋
Can't wait to have this more often in fall!
So delicious! So much flavor!
My partner said this is the best soup I’ve ever made :)
Didn't have furikake on hand, but still turned out delicious! Looking forward to making this again in cold weather.
Just perfect!
Super yummy soup. Great flavour 😋
Second time within 10 days - already addicted! :-)
Thank you for this delicious recipe.
Absolutely perfect
Lovely idea to put miso and bouillon in this soup.
What a delicious hearty soup, good for all the seasons. And wow, the Furikake seasoning is a great discovery, I would really try to use it instead of only the sesame seeds.