Main image of Tomato Eggplant Pasta

View on phone

Tomato Eggplant Pasta

App exclusive

30 min

Main
This dish is simple yet packed with flavour, coming together in no time. Cooking the tomatoes and eggplant until soft creates a rich, hearty base for the sauce, while balsamic vinegar adds depth and a touch of acidity. We’ve stirred in some vegan cheese for extra creaminess and finished it off with a sprinkle of chili flakes for a subtle spicy kick.

Servings

Total

30 min

Prep

10 min

Cook

20 min

Contains

Treenut symbol

tree nut

Gluten symbol

gluten

Free from

Soy symbol

soy

Peanut symbol

peanut

Sesame symbol

sesame

Similar recipes

What others say

Brigitt - Sept. 3, 2025, 5:36 p.m.

Very good!

Jonathan - Sept. 1, 2025, 7:31 p.m.

A delicious recipe. The sauce was much runnier than the pictures but it didn't spoil the delicousness :-)

Brummi - Aug. 31, 2025, 6:48 p.m.

loved it☺️

Charlotte - Aug. 31, 2025, 2:03 a.m.

Such a tasty and straightforward recipe! I love eggplant and I always have my eyes open for new ways to use it. I think this is my first pasta dish?! I added some red lentils too which worked well.

Inu - Aug. 27, 2025, 1:04 p.m.

Great recipe - easy to make and surprisingly tasty! I will certainly make this meal again. ❤️‍🔥

Ines - Aug. 25, 2025, 8:06 p.m.

Very creative way to prepare eggplant and I really enjoyed the flavor. However, it took me much longer than stated for the eggplant to soften, other than that it turned out great :)

Elodie - Aug. 21, 2025, 1:16 p.m.

Recette simple et rapide, que je referai très prochainement. La sauce est vraiment goûteuse.

Dalia Jakubaitytė - Aug. 18, 2025, 6:56 p.m.

Usually I’m not a huge fan of eggplant but in this recipe it was really nice and soaked up all the sauce😋

desdo meins - Aug. 18, 2025, 6:34 a.m.

Amazing! My non-vegan kids lived it and they hate eggplant! I never thought of peeling it! I also added some seasoned tofu for more protein and it was a hit. I loved it too, but thats no surprise with a PUL recepie

PUL small logo PUL Team - Aug. 18, 2025, 7:12 a.m.

What a win, Desdo! So happy to to hear that the pasta was enjoyed ☺️

Katrina Branson - Aug. 16, 2025, 3:43 p.m.

What are the asterisks for on some of the instructions?

PUL Team - Aug. 16, 2025, 3:53 p.m.

Hey Katrina! If you click the † or * buttons beside an ingredient, you’ll see extra details. For example, the weights of the tomato and eggplant here. If you tap the red “make” button at the bottom to open the step-by-step cooking instructions, these notes are also clickable. Hope this helps for now ☺️

Vera - Aug. 14, 2025, 1:37 p.m.

Fast to make and very delicious!